By philip
Crabs caught in the Batticaloa lagoon, can be cooked as various delicious
items. Foremost among them is the 'kool'. A large pot is filled with water,
rice, 'odiyal' flower, vegetables, cleaned pieces of crabs, prawns, cuttle
fish etc. ...
<http://philipveerasingam.blogspot.com/2009/03/crab-caught-in-lagoon-batticaloa-sri.html>
Thursday, March 26, 2009
Crab caught in the lagoon, Batticaloa, Sri Lanka.
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